Store Hours are 11 AM to 7 PM. Now open 7 days a week. We are open for walk in traffic and/or Curbside Pickups. Current order processing time is 1 to 5 business days.
From the basics of using mushroom kits to working with grain spawn, liquid cultures, and fruiting chambers, Stephen Russell covers everything you need to know to produce mouthwatering shiitakes, oysters, lion’s manes, maitakes, and portobellos. Whether you’re interested in growing them for your own kitchen or to sell at a local market, you’ll soon be harvesting a delicious and abundant crop of mushrooms.
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